Just had to blog about the dinner I made today, mostly to remember the recipe myself for later. But also to tip you all, my reqular readers about this recipe. I must really recommend the tropical sauce.

First, the actual dinner, Pork Fillet, no rocket science
http://www.ofk.no/artikkel.aspx?artid=7306
Second, the sauce, tropical sauce
http://www.ofk.no/artikkel.aspx?artid=7305

Rips = redcurrant. The measure SS = table spoon. TS = tea spoon. Stk = one piece.